Global Artificial Intelligence (AI) in Food and Beverage Market Research Report is an investigative report providing an extensive study of the global Artificial Intelligence (AI) in Food and Beverage market with regards to market size, market share, current and emerging trends, and latest technological developments. The report also sheds light on the competitive landscape of the Artificial Intelligence (AI) in Food and Beverage market on the global and regional scale, along with a thorough forecast estimation. The new report is updated with the impact of the COVID-19 pandemic on the Artificial Intelligence (AI) in Food and Beverage market. It analyzes the impact of the pandemic with regards to economic landscape and government regulations in each region. It also studies the supply chain disruptions and economic volatility induced by the pandemic and offers a current and future assessment of the impact of the pandemic on the global and regional Artificial Intelligence (AI) in Food and Beverage market.

The global Artificial Intelligence (AI) in food and beverage market is expected to reach a market size of USD 62.83 Billion at a steady CAGR of 44.4% in 2028, according to latest analysis by Emergen Research. This steady revenue growth can be attributed to increasing need for more secure and efficient production facilities in food and beverages industries. Food and beverages industries are increasingly adopting AI solutions to track costs, oversee stock levels, and maintain transparency in supply chain processes. Rising need to reduce food waste is also driving utilization of AI in the food and beverages industry. Focus on improving food safety standards and need to adhere to stringent regulations related to food quality and safety of processes is driving adoption of Artificial Intelligence in the food and beverages industry. Moreover, AI enables maintenance of high accuracy in visual inspections, detection of quality-related issues in real-time, and helps to identify the root cause of quality issues, which will also help in enhancement of production processes in future.

The report offers a comprehensive analysis of the competitive landscape of the market through extensive profiling of the key competitors. The section on the competitive analysis covers product portfolio, company overview, production and manufacturing capacity, financial standing, revenue and gross profit margins, and market position. It also sheds light on the mergers and acquisitions, joint ventures, collaborations, and partnerships occurring in the market.

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The global Artificial Intelligence (AI) in Food and Beverage market report covers the analysis of drivers, trends, limitations, restraints, and challenges arising in the Artificial Intelligence (AI) in Food and Beverage market. The report also discusses the impact of various other market factors affecting the growth of the market across various segments and regions. The report segments the market on the basis of types, applications, and regions to impart a better understanding of the Artificial Intelligence (AI) in Food and Beverage market.

• End-use Outlook (Revenue, USD Billion; 2021–2028)

  • Hotel and Restaurant
  • Food Processing Industry
  • Beverage Industry

• Application Outlook (Revenue, USD Billion; 2021–2028)

  • Consumer Engagement
  • Maintenance
  • Food Sorting
  • Production and Packaging
  • Quality Control and Safety Compliance
  • Other Applications

• Regional Outlook (Revenue, USD Billion; 2021–2028)

  • North America
    1. U.S.
    2. Canada
    3. Mexico
  • Europe
    1. Germany
    2. U.K.
    3. France
    4. Italy
    5. Spain
    6. BENELUX
    7. Rest of Europe
  • Asia Pacific
    1. China
    2. India
    3. Japan
    4. South Korea
    5. Rest of APAC
  • Latin America
    1. Brazil
    2. Rest of LATAM
  • Middle East & Africa
    1. Saudi Arabia
    2. UAE
    3. South Africa
    4. Rest of MEA

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